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Poseidonion Blog
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                                ‘On the Verandah’ is setting sail, opening the season with ‘Awarded Gastronomy Days’. The journey begins with the flavours of...
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                                This Thursday, March 15th, the chef of the Poseidonion Grand Hotel, Stamatis Marmarinos, will be at Ark Restaurant in the context of Symposio at...
 
                            
 
                    
                



















 
                                    
                                
