Palms The Bar

Palms The Bar is undoubtedly Spetses’ premier spot for sophisticated drinking. Overlooking the waterfront promenade, the bar offers scenic views of the sun setting over the warm waters of the Saronic Gulf.

Take a stool at the elegant marble counter and choose from an extensive menu of cocktails. Aromatic herbs and fresh fruits meet premium spirits, producing unexpected and imaginative flavour combinations with a creative, original touch.

Guests will have the opportunity to indulge and enjoy avant-garde recipes in which, for one more time, fresh ingredients and contemporary versions of classic cocktails will play a central role, all on the atmospheric terrace of Palms Bar.

Rooted in the philosophy of Nikkei cuisine, Palms presents a menu where Japanese craftsmanship meets the vibrant spirit of Peru and the understated elegance of Mediterranean hospitality.

Curated by Chef Evagoras Parari, whose culinary journey spans some of Greece’s most distinguished dining venues and international gastronomic destinations, each dish reflects a harmonious balance of technical precision, exceptional ingredients and bold flavours. Designed for sharing, discovery and unforgettable moments by the sea.

• Opening hours: 19:00 - 01:30
• Reservations: +30 22980 74553, +30 6957507267
  restaurants@poseidonion.com